BAKER’S BACON CHEESEBURGER

Balsamic onions, Gruyère, lettuce, tomato, mayo, brioche bun, shoestring fries and pickles

HOKKAIDO SCALLOPS & PANCETTA

Seared scallops, saffron, shrimp and green pea risotto, anticuchera sauce

🌾  Gluten-Free

ROASTED VEGETABLE CAVATAPPI ALFREDO

Tri-colored cauliflower, broccolini, butternut squash, cherry tomatoes, baby kale, kalamata olives, mint, basil, parmesan

🥦  Vegetarian

SKIRT STEAK FRITTES

Grilled skirt steak, French fries, grilled broccolini, green peppercorn sauce

🌾  Gluten-Free

GRILLED AUSTRALIAN LAMB CHOPS

Mashed potato, sautéed spinach, red wine sauce, mint

🌾  Gluten-Free

OVEN ROASTED SALMON

Roasted corn, green beans, avocado, cherry tomatoes, mixed greens, watermelon radish, served with tomatillo crema

🌾  Gluten-Free

BAKER & WIFE’S CHICKEN PICCATA

Roasted Chicken Breast, white wine and lemon-caper sauce, vegetable couscous, artichoke

KOREAN BBQ MEATLOAF

Mashed potato, heirloom carrots, kimchi, onion rings

BEEF SHORT RIB FETTUCCINE

Roasted mixed mushrooms, green peas, Parmesan, sour cream, dill

SPICY THAI RED CURRY SEAFOOD & LINGUINE

Lobster, shrimp, scallops, garlic, Thai basil, red curry cream sauce