DINNER PLATES

THE MEATBALL

Veal, beef, pork, fontina, ricotta and parmesan meatball. Served over spaghetti squash, tomato and basil marinara

CHESHIRE FARM HERITAGE PORK TENDERLOIN & PURPLE CABBAGE

roast potatoes, bacon & red currant braised cabbage, Dijon-demi

GRILLED CHICKEN BOWL

romaine, cherry tomatoes, cucumber, grilled corn, bacon, eggs, avocado, blue cheese, Farro, Sherry Vinaigrette

PAN SEARED SALMON

tomatillo sauce, avocado, haricot verts, grilled corn, fresh tomato, arugula, lemon

JUMBO BLACK TIGER SHRIMP & PEANUT NOODLES

broccoli slaw, spinach, crispy shallots, Thai mint and basil

BEEF SHORT RIB FETTUCINNE

braised beef ribs, mushrooms, green peas, parmesan, sour cream, dill

CATCH OF DAY

Our special fish of the day. Ask your server

BUCKHEAD BEEF GRILLED SKIRT STEAK

herb roasted potatoes, haricot verts, chimichurri butter

THE BAKER’S BURGER

applewood smoked bacon, balsamic onions, Gruyere, mayo, lettuce, tomato, pickle, skinny fries

MUSHROOM RIGATONNI BOLOGNESE

untraditional meatless Bolognese, Maitake, oyster, baby bella and porcini mushrooms, garlic, shallot, tomato and herbs, tossed in parmesan